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Life After Carbs

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Big lunch can be dinner, too

By Jim July 23, 2011

Farmhouse Burger with Fries

It's funny how after you've been eating low-carb for a while, you look at food differently than you did before. Looking over the high-calorie entrees pictured in the Xtreme Eating Awards 2011 (PDF file) from the Center for Science in the Public Interest (CSPI), I notice the carbs first, which come in the form of bread, buns and fries. There's also a pasta dish and a porterhouse steak accompanied by a big serving of mashed potatoes. The accompanying text from the CSPI focuses on the … [Read more...]

Filed Under: Food, News & Commentary, Personal Reflection Tagged With: calories, CSPI, food, low-carb, potatoes

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